Montesecondo Chianti Classico 2021

Region: Chianti Classico, Tuscany, Italy
Grape: Sangiovese (typical Chianti Classico blend)
Alcohol: 13.5%

Tasting Notes:

• Appearance: Clear ruby red with medium intensity.

• Nose: Fresh red cherry and cranberry fruit up front, with dried herb, Mediterranean scrub, and subtle tobacco. Light floral notes (violet) and a hint of orange peel add complexity.

• Palate: Medium-bodied with lively acidity and moderate tannins. Bright red-fruit core—sour cherry and raspberry—balanced by savory nuances of leather, forest floor, and light earthy spice. Clean finish with lingering citrus lift.

• Structure: Well-balanced acidity and firm but approachable tannins make it versatile with food.

Food Pairing:

• Traditional Tuscan dishes: grilled bistecca, pork with rosemary, or tomato-based pasta.

• Charcuterie and cheese: aged Pecorino Toscano, Manchego, or a firm goat cheese.

• Sandwich ideas from Perfect Pairing Market: roast pork with provolone and roasted peppers on freshly baked bread; or a capicollo and pecorino sandwich with arugula and fig jam.

• Lighter fare: mushroom risotto, roasted vegetables, or a savory tart.

Serving:

• Serve slightly below room temperature, about 60–64°F (15–18°C).

• Decanting for 30–45 minutes can open the aromatics, especially if the wine feels tight initially.