Made from sheep’s milk

• Country of origin: France

• Type: firm, artisan

• Texture: creamy and firm

• Rind: natural

• Color: ivory

• Flavor: fruity, herbaceous, nutty

• Aroma: rich

• Vegetarian: no

The flavor profile is rich and complex, featuring nutty, fruity, and sometimes floral notes.

Ossau-Iraty stands as one of the most pairable cheeses around. It’s also lovely with a juicy Bordeaux, a robust red Rhône or a tawny Port.